Lemonade Base

  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Ready Time: 25 Min
  • Servings: 10 servings
This is also good if you substitute lime for lemon!


  • 2 1/2 cup water
  • 1 count ice cubes
  • 1 1/4 cup sugar
  • 1/2 teaspoon lemon or lime peel
  • 1 1/4 cup lemon or lime juice


    1. Finely shred lemon or lime peel. For lemonade or limeade base, in a medium saucepan heat and stir water and sugar over medium heat until sugar is dissolved. Remove from heat; cool 20 minutes.
    2. Add citrus peel and juice to sugar mixture. Pour into a jar; cover and chill up to 3 days.
    3. For each glass of lemonade, combine equal parts base and water in ice-filled glasses; stir.
Nutritional Information
Lemonade Base

Servings Per Recipe: 10 servings

Amount Per Serving

Calories: 70

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbs: 20g
  •     Dietary Fiber: 0g
  • Protein: 0g


There are no comments for this post yet. Why not cook this recipe and be the first to tell the world about it?

Submit Comment



Comment Text


Answer this to prove you aren't a spambot. What color is an orange?

Deprecated: mysql_connect(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in /home/srisner/public_html/tools.php on line 3