Poppy Seed Dressing

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Ready Time: 10 Min
  • Servings: 20 servings


  • 2 teaspoon salt
  • 1 cup sugar
  • 2 teaspoon lemon juice
  • 3/4 cup vinegar
  • 2 tablespoon poppy seeds
  • 1 tablespoon mustard dijon style
  • 2 cup canola oil


    1. Mix all ingredients well.
    2. Toss with salad when ready to serve.
    3. Refrigerate leftover dressing after using. Bring dressing to room temperature before using again.
Nutritional Information
Poppy Seed Dressing

Servings Per Recipe: 20 servings

Amount Per Serving

Calories: 242

  • Total Fat: 23g
  • Cholesterol: 0mg
  • Sodium: 250mg
  • Total Carbs: 11g
  •     Dietary Fiber: 0g
  • Protein: 0g


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